Free Organic Gardening Course
at the Dover Public Library
March 23, 30 & April 6
March 23, 30 & April 6
The Dover Public Library is pleased to offer
a free, comprehensive 3-part organic gardening course on consecutive Monday
nights, March 23, 30 and April 6, from 6:30-8:30pm in the Library’s Lecture
Hall. The course, totaling six hours
over the three nights, will include practical tips on how to create a new
garden, soil preparation, seed starting, planting techniques, cultural
techniques during the growing season (such as watering, fertilizing, and pest
and weed control), how plants and soil interact, succession planting, planting
multiple crops in the same space at the same time, how to compost, crop
rotation, cover cropping, and mycorrhizobials.
The sessions
will also include discussions about our existing industrial food production
system, including globalization and famine, organic alternatives of urban
gardens, small scale farming, and backyard gardening.
The
instructor is Vincent Cirasole, an experienced teacher and commercial vegetable
grower from Rochester. He taught physical education and organic gardening in
New York before relocating to NH in 2013.
He is a Master Gardener and organic growing enthusiast who owned a
landscape gardening business for 18 years and a 12,000 square foot commercial
organic garden for 11 years. For seven years, he was on the Board of Directors
for the Northeast Organic Farming Association of New York.
Over a
period of years, Cirasole devised this popular tri-part course which has garnered
great enthusiasm from participants who’ve praised its usefulness. Reference material and sources of additional
information will be distributed to all at no charge, but pre-registration is
required. Interested gardeners may call
the Dover Public Library at 603-516-6050 before March 20 to sign up for Mr.
Cirasole’s course, or you may register online at http://www.eventkeeper.com/code/events.cfm?curOrg=DOVER.
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